Study
Cathrine Loddervik, Johnny Laupsa-Borge, Cathrine H. Sommersten, Kristin Amundsen, Arve Ulvik, Kristine K. Johannessen, Synnøve Halvorsen, Terje H. Larsen, Ottar K. Nygård, Jutta Dierkes, Gunnar Mellgren, Simon N. Dankel · eBioMedicine · 2026
Gout
Also known as: podagra, urinsyregikt, hyperuricemia
These are the sources in the archive about gout, also known as podagra or urinsyregikt. They are grouped by type, and each can be opened for more details.
What is gout?
Gout, known in Norwegian as urinsyregikt or podagra, is a name for joint inflammation linked to urate, a salt of uric acid. Uric acid forms when purines are broken down. The terms gout, podagra and urinsyregikt are used in English and Norwegian for the same thing, and “uric acid” and “urate” are often used interchangeably. The archive collects sources that discuss gout, uric acid levels and diet in this context.
What is in the archive
Subtopics in the archive
People and shows
Tap a name to see everything the archive has from that source.
Studies (9)
Studies in the archive, newest publication year first.
Study
Julie Marvel Mansfeldt et al. · Advances in Nutrition · 2026
Study
Gohari et al. · Scientific Reports · 2023
Study
Norwitz et al. · Frontiers in Endocrinology · 2022
Study
Astrup et al. · Journal of the American College of Cardiology · 2020
Study
Goldberg et al. · Cell Reports · 2017
Study
Siri-Tarino et al. · American Journal of Clinical Nutrition · 2010
Study
Choi & Curhan · BMJ · 2008
Study
Dessein et al. · Annals of the Rheumatic Diseases · 2000
Videos (34)
Videos, most recently added first.
Podcasts (7)
Podcasts, most recently added first.
Articles (14)
Articles and websites, most recently added first.
Discussions (3)
Discussions, most recently added first.
Also mentions the topic (18)
Sources that mention the topic in the title or description but are filed under other subjects in the archive.